Layered basmati rice, tender chicken, potatoes, dhall and sambals. A generous family dinner portion.

Slow-cooked mutton curry with fluffy rice, carrot salad and sambal. Rich, spicy and dinner-ready.

Creamy butter chicken served with two soft rotis and cucumber sambal.

Roast chicken, savoury rice, roast potatoes, vegetables and gravy.

Slow lamb stew with carrots, potatoes, gravy and a choice of rice or pap.

Fragrant vegetable breyani with potatoes, lentils, raita and sambals.

Crisp mince samoosas, packed frozen or fried. Ideal for visitors, lunchboxes or event trays.

Cape Malay-style chicken akhni with potatoes, salad and dhai.

Family-size beef lasagne tray, ready to bake from frozen. Feeds four to six.

Creamy baked mac and cheese in kid-friendly portions with optional chicken strips.

Home-style peri-peri chicken with tomato rice, roast potatoes and a fresh cucumber salad. Sauce served on the side.

Hummus, tabbouleh, garlic yoghurt, warm flatbread, olives and kafta-style meatballs for a generous homemade plate.